Lettuce, Walnut & Honey Cake

My grandfather has some really nice, organic lettuces on his little urban garden and I’ve always wanted to explore recipes in which I can add a good amount of greens. So here’s a baking experience and suggestion that turned out pretty tasty!

Ingredients

• 300g of lettuce
• 3 eggs
• 200g of brown sugar
• 150ml of olive oil
• 1 tbsp of honey
• 5 crushed walnuts
• 250g of self-raising flour
• 100g of corn flour
• cinnamon

Preparation

1. Cut 300g of lettuce and put it aside
2. In a bowl, combine the eggs with 200g of brown sugar
3. Add 150ml of olive oil and a tablespoon of honey
4. Add 250g of self-raising flour and 100g of corn flour
5. Add your crushed walnuts, cinnamon and the lettuce
6. Mix everything altogether and bake it on a preheated oven to 180C

It takes about 50 minutes to be ready.